During the Winter Season, The Finish Line Pub will be open Friday and Saturday nights for dinner between 5pm-10pm! The menu will feature Filet Mignon, Roasted Pork Chop, Grilled Salmon and many more delicious entrees. Appetizers will include Colossal Crab Cocktail, Escargot, Roasted Corn Chowder and several other starters. Each entrée will include a table side prepared Caesar Salad. And of course, delicious cocktails and wine by the glass or bottle.

For reservations contact (856) 327-8000 or email DLera@NJMP.com